Saturday, April 16, 2005

- ark - bar & restaurant

- ark - bar & restaurantJean and I did lunch here today.
Mussels cooked in a white wine, garlic & cream sauce with crunchy ciabatta for me followed by ice cream.
Crispy duck salad, white radish, bean shoots with a sesame & soy dressing and vanilla cheesecake for jean good service then jeans off for a haircut at this world wide chain
at

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